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The Bridge, Abingdon OX14 3HX
For £100 two people can indulge in a rare breed 30-day aged 20oz côte de boeuf, triple cooked chips & accompaniments. You’ll also enjoy a truly spectacular Bordeaux wine with your beast. A bottle of the La Réserve de Léoville Barton, St Julien....
Our chefs will be creating a tantalising selection of vegetarian & vegan dishes written up on our specials board.
Every Thursday we’ll have a fantastic list of specials all sourced from our fishmonger who is renowned for their extensive range of the most delicious and freshest fish and seafood.
All day, every day our in-house smoker or Josper fired oven is busy creating stunning dishes. from our jospered asparagus starter to our incredibly succulent 16hr slow smoked BBQ beef short rib sharer. These two incredible pieces of equipment have a huge influence on our menu creation.
